May 2010 – Kids and a Cook™

A Healthier Hoppin’ John

This is a traditional old fashion Southern Dish. I am adapting the recipe from a can of RANCH Style Brand

Some of our fans asked us to publish this recipe. We’re always testing recipes at ‘Kids and a Cook’, developing

Being gluten free is tough as an adult, and even tougher as a child. The hardest part of being gluten

Photos by: Michelle Day This past weekend we planted herbs in the container pots on my upstairs deck. Elisabeth and

My personal journey through allergy free baking began with a challenge from a client. Her daughter was turning seven and